Are we supposed to pretend that we believe that was the real reason Canelo failed? I get that technically it might be possible but it is very very unlikely.
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Is Canelo never supposed to eat out at a restaurant again?
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Team Doelovkin tampered with the first test because he was scurred of getting lit up like a Christmas tree again. Caneldoe really won the first fight 12-0 but of course the judges were just influenced by the bias of HBO executives.
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Sulaiman doesn’t want to admit it, but most Mexicans probably have .0005 levels of Clen in their body. This standard is why WADA has leniency for the 1ng threshold and investigation if it’s considered to be contaminated meat. People are naive to think that the commercial meat factories are the only local sources for meats. There has to be tons of private owners with their own livestock as privatized business in livestock in most parts of the world supplying to rural areas. A lot of it too could be Canelo’s confidence and naiveness hanging around his areas with his Mack truck hanging around friends etc. Floyd was super cautious as well publicizing his own chef. I don’t know of any other boxer as critical as Floyd. Stateside boxers have the luxury with food sources compared to Mexico or China for the simple styles in regulation. If Conte said 53 commercial meat houses were fined shows the shadiness Of business owners not caring, and as men know, there’s always ways around it.
Though, seeing how 80 days out for VADa Testing is out of the norm, people shouldn’t rule out foul play, and that’s funny as hell to put a stunt like that on the Canelo camp. Perhaps his crew was followed around during the first press conferences and was spiked Clen powder in a drink since a tablet alone has more potency than 300 grams of meat. Then they would inform VADA within these weeks to test.
WADA did tests to acknowledge the March 3 and 5th tests in a timely manner. Meaning Golden Boy and K2 in their press conferences already knew about it, from Feb 28, from the 17th, 11 days. I think GBP and K2 are playing games with the public
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Originally posted by BostonPitbull View PostSulaiman doesn’t want to admit it, but most Mexicans probably have .0005 levels of Clen in their body. This standard is why WADA has leniency for the 1ng threshold and investigation if it’s considered to be contaminated meat. People are naive to think that the commercial meat factories are the only local sources for meats. There has to be tons of private owners with their own livestock as privatized business in livestock in most parts of the world supplying to rural areas. A lot of it too could be Canelo’s confidence and naiveness hanging around his areas with his Mack truck hanging around friends etc. Floyd was super cautious as well publicizing his own chef. I don’t know of any other boxer as critical as Floyd. Stateside boxers have the luxury with food sources compared to Mexico or China for the simple styles in regulation. If Conte said 53 commercial meat houses were fined shows the shadiness Of business owners not caring, and as men know, there’s always ways around it.
Though, seeing how 80 days out for VADa Testing is out of the norm, people shouldn’t rule out foul play, and that’s funny as hell to put a stunt like that on the Canelo camp. Perhaps his crew was followed around during the first press conferences and was spiked Clen powder in a drink since a tablet alone has more potency than 300 grams of meat. Then they would inform VADA within these weeks to test.
WADA did tests to acknowledge the March 3 and 5th tests in a timely manner. Meaning Golden Boy and K2 in their press conferences already knew about it, from Feb 28, from the 17th, 11 days. I think GBP and K2 are playing games with the public
Where did you pull this gem from??
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Originally posted by ShoulderRoll View PostHe can't control what meat he might encounter there or with a street taco vendor or what have you.
Does he have to resign himself to giving up one of life's pleasures as a result of the tainted meat epidemic in his home country?
the worst part for athletes in mexico is that they can go to a fancy restaurant that uses "inspected meat" and still isnt 100pct safe, of course chances are much slimmer..
when the soccer players from mexicos national team tested positive they didnt even got it at a restaurant, it was from eating at their own facilities on meat that was supossedly inspected... for rich people the problem isnt eating street food, the problem is the corruption on tif seals, which makes fancy restaurants or 5 star hotels believe they are getting inspected meat when there is a small chance of corruption during the inspection proccess, and no one wil ever know about this unless some one gets tested, what are the chances their costumers get wada tested?..Last edited by icha; 03-17-2018, 12:00 PM.
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Originally posted by //// View Postwhy would a zillionaire pro boxer be eating street meat
even most everyday slobs arent willing to eat that stuff
your one job is keeping your body in fighting condition and passing drug tests... splurge the extra $7 for verified source beef
Pure heaven.
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Originally posted by ShoulderRoll View PostHe can't control what meat he might encounter there or with a street taco vendor or what have you.
Does he have to resign himself to giving up one of life's pleasures as a result of the tainted meat epidemic in his home country?
Poor guy can't eat out again. This is what boxing has come to, it's ruining this multi-millionaires right to choose where/what he eats.
Last time I checked, being American means you can shoot and eat whatever damn animal you care to. **** YEAH AMERICAAAA
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Originally posted by Derranged View PostTeam Doelovkin tampered with the first test because he was scurred of getting lit up like a Christmas tree again. Caneldoe really won the first fight 12-0 but of course the judges were just influenced by the bias of HBO executives.
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Originally posted by 4truth View Post" most Mexicans probably have .0005 levels of Clen in their body. "
Where did you pull this gem from??
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