After that scare with Hogan they've been walking on eggshells moreso than before.
Even if you hate Clenny, at least he was fighting pretty big names by the time he had 39 fights. This Mongo guy, stiff after stiff after stiff after stiff!
Maybe I should try this recipe, sounds pretty good and obviously Mongouia loves it!
Cherry Pie Chimichangas
Even if you hate Clenny, at least he was fighting pretty big names by the time he had 39 fights. This Mongo guy, stiff after stiff after stiff after stiff!
Maybe I should try this recipe, sounds pretty good and obviously Mongouia loves it!
Cherry Pie Chimichangas
- 1 cup sugar
- 1 Tbsp cinnamon
- 4 oz cream cheese, room temperature
- 1 tsp lemon zest
- 1 tsp lemon juice
- 8 (8-inch) small flour tortillas
- 1 (21-oz) can cherry pie filling
- vegetable oil, for frying
- Mix the sugar and cinnamon together in a shallow bowl and set aside.
- In a small bowl, use a fork to whisk together the cream cheese, lemon zest, and lemon juice.
- Spread a small amount of this in the center of each tortilla.
- Put about ¼ cup of cherry pie filling on top of the cream cheese, then roll up the tortillas tight, like a burrito.
- Put on a plate and chill for about 30 minutes (if possible).
- Pour about 1" of oil into a deep frying pan, and heat. When hot, add two or three rolls and allow to brown on one side before turning them over to brown on the other side.
- Remove and roll in the cinnamon sugar mixture, then set aside while you finish the remaining chimichangas.
- Allow to cool before serving.
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