canned tuna recipes

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  • Marshall52582
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    • Apr 2008
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    #1

    canned tuna recipes

    any good recipes for canned tuna so it isnt so boring to eat?
  • The Iron Man
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    • Aug 2007
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    #2
    Good topic! i could use with some, I generally make Tuna Salads or mix it in with pasta

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    • jberg
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      • Mar 2008
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      #3
      i personally hate tuna,
      but ive heard its good with mayonaise

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      • Kayo
        Walk's On Water
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        • Jun 2005
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        #4
        theirs a few in my receipe thread, its a sticky

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        • hemichromis
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          #5
          stick loads of salad cream with it, unfortunately it then ceases to be healthy!

          itactually tastes good in a sandwich with melted cheese

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          • fraidycat
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            #6
            Canned tuna is good on baked yams. Seriously. I didn't believe it either until I tried it.

            Also, you can make a sandwich substituting a little olive oil and some pepper for mayo. Then add your lettuce, tomato, pickles, etc.

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            • jdubb863
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              #7
              Originally posted by jberg
              i personally hate tuna,
              but ive heard its good with mayonaise
              It is good with mayonaise but then it aint that healthy..

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              • mrh1275
                Up and Comer
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                • Sep 2007
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                #8
                add 2 tins to some cooked wholewheat pasta an onion ..tin of baked beans some chilli powder and then bake in the oven..i have this post training

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                • The Future
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                  • Oct 2005
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                  #9
                  try the Clover Leaf flavored tuna, theres like 5 or 6 kinds.and it comes in snack size.
                  u can mix it with pasta, rice, or great by itself . cost like 99 cents each one.

                  I hated Tuna but always wanted to like it because it is very good for you. I found this and wow...they are actually very good

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                  • Tenacious
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                    • Dec 2007
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                    #10
                    I just throw it in a bowl with some mustard and pepper and eat it. I use to make sandwhiches with it but i cut down on my carbs. Its also good in a salad

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