yeah theres hella pinoys here. u cant go anywhere without seeing one.
i believe all 4 stores, jollibee, tokyotokyo chowk, and red ribbon (lol red robin bootleg) are all gonne bi inside seafood city. i heard pinoy ane may ari.
Si Panfilo Lacson daw me ari ng SeaFood City. Baka yung $1 Million na na recover nila nung ni rubout ng PACC yung Kuratong Baleleng gang yan ang pinangpuhunan ng gunggong sa Seafood City!
Si Panfilo Lacson daw me ari ng SeaFood City. Baka yung $1 Million na na recover nila nung ni rubout ng PACC yung Kuratong Baleleng gang yan ang pinangpuhunan ng gunggong sa Seafood City!
indi ata sa kanya yon and balita ang may ari ng Seafood City si MIT "$55/hr" Engineer.
They tried in 03... didn't take, and it was gone by 2007.
Hindi nila makuha ang greasy goodness ng US Popeye's...
I was pretty fucking excited when it first came out, with
outlets in Greenhills, Cubao, etc.. but all three times I had
it, it was like eating refried cardboard.
And yeah, Popeye's kicks KFC's ass in the US.
KFC in the Philippines kicks US KFC's ass, 24/7.
Horge's right, may popeye's dati dito, sa Robinson's Malate to be specific. I used to eat there and was surprised they folded considering how packed the place was on a schoolday.
May hot and crispy ba KFC sa US? someone told me it originated in Pinas.
Horge's right, may popeye's dati dito, sa Robinson's Malate to be specific. I used to eat there and was surprised they folded considering how packed the place was on a schoolday.
May hot and crispy ba KFC sa US? someone told me it originated in Pinas.
Hay naku yan ang na-miss ko...wala nyan dito. Crispy lang...walang Hot and crispy. At diyoskopo ang gravy dito walang kwenta....tsaka yung mash potato bulok. Tiis na lang.
Hay naku yan ang na-miss ko...wala nyan dito. Crispy lang...walang Hot and crispy. At diyoskopo ang gravy dito walang kwenta....tsaka yung mash potato bulok. Tiis na lang.
Uuwi ka bossing?
May nagsabi sa akin na free to innovate yung product dev't ng kfc dito, as compared to kfc's ng ibang bansa kaya different yung kinalabasan. original recipe lang untouchable.
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