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What's better? Mexican food or Puerco Rican food?
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Originally posted by Mr Lucci View PostPuerto Rican food >>>>>>>>>>>>>>>>>>>>>>>>>>.Mexican food any day of the week.
Any body can take a taco shell or a tortilla and put chopped up tomatoes sour cream , lettuce and any other cooked meat in it , put some hot sauce and eat it.
And dont get me wrong , I love mexican food.
But Puerto Rican food HAS MORE VARIETY , MORE TASTE , and lets be serious.
A man cant survive of tacos , burritos , and enchiladas. Thats not real food.
Ill give u one of my fathers , arroz con bistec y cebollas , y frijoles rojos with some platanitos or tostones and youll fall in love.
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Originally posted by G DOG View PostMexican food >>>>> ****ty ass islander food.
I mean Mexican food has restaurants and even commercial chains (even though it's not REAL mexican food) and you can barely find a place where they sell ****ty ass pichos.
I mean, don't get me wrong, playa. Both ethnic dishes are good('Rican gets my vote though).
I find Mexican food to be one-dimensional. Hmm, lemme guess, what's in a taco. Lettuce, tomato, onions. Hmm, what's in a burrito, lemme guess.. lettuce, tomato, onions. What's in a rolled taco, tomato, onions and lettuce.
Now, to the PR side. All I gotta say is, WTF is with the tostones. It ain't nothin' but fried plantains, **** ain't got no taste.
Anyway, Overall, is Puerto Rican food pretty much the same things as Cuban food ?
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Originally posted by Wcruz View PostPuerto rican food for the win. It depends where you live if you live on the east coast mainly new york, illinois, or even florida you have lots of puerto rican food. the west coast has mostly mexican food.
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