Mayweather is a PAB

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  • kadyo's
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    #31
    Originally posted by mangler


    Bacon sounds good too.
    Man, that's not the post i've been waiting from you. I prefer tuna belly anytime against a pork belly.

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    • tomh1987
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      #32
      i think its a bit unfair too call marquez a journeyman i understand people dont like mayweather for one reason or another but seriously a journeyman?

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      • tomh1987
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        #33
        sorry misread the post but cut mayweather some slack he beat both men easily in fairness weight and competition aside

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        • MANGLER
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          #34
          Originally posted by kadyo
          Man, that's not the post i've been waiting from you. I prefer tuna belly anytime against a pork belly.
          There ya go Bad Kad.

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          • kadyo's
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            #35
            Originally posted by S a m u r a i
            Ewww... Looks like a close up of a scab!
            Hey there sam, here is a pinoy food called humba which like bacon is made of pork belly. It can last for months without being spoiled.

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            • mangler jr
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              #36
              Originally posted by Punchy Ufaze
              Thats right.He's a Punk Ass *****!!
              Antonio Margarito and Shane Mosley called him out personally in front of his face and he chickened out like a Punk Ass *****.Instead he fought a journeyman Carlos Baldomir and Marquez, a 36 year old featherweight.

              Quoted for the truth.

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              • kadyo's
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                #37
                Originally posted by mangler
                There ya go Bad Kad.

                I'm sure you haven't tried this food but if there's a pinoy resto near you, ask for HUMBA. DAmn, I'm hungry and I'm blaming you homey.

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                • S A M U R A I
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                  #38
                  Originally posted by kadyo
                  Hey there sam, here is a pinoy food called humba which like bacon is made of pork belly. It can last for months without being spoiled.


                  Looks evil. Just a pan full of dead bodies. They could even be human meats for all we know.

                  How can it last so long anyway?



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                  • kadyo's
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                    #39
                    Originally posted by kadyo
                    I'm sure you haven't tried this food but if there's a pinoy resto near you, ask for HUMBA. DAmn, I'm hungry and I'm blaming you homey.

                    EDIT: Sorry mang, I never the tuna belly you posted at first. That's the way we cook tuna belly here and I'm thinking of cooking one on our picnic this coming Sunday. Anyway, here another version of HUMBA.

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                    • MANGLER
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                      #40
                      Originally posted by kadyo
                      I'm sure you haven't tried this food but if there's a pinoy resto near you, ask for HUMBA. DAmn, I'm hungry and I'm blaming you homey.

                      Humba? Never even heard of it. The only Asian restaurants are downtown. About 25 minute drive from my house. I only got time for that on the weekends. I'm hungry now too dammit. We can suffer together Bad Kad.

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