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who likes crawfish?

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  • #21
    Originally posted by Beercules View Post
    I like salmon if that counts
    Recusitated. Currently on life-support. Prognosis: Grimm.

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    • #22
      Originally posted by Chief2ndzOnly! View Post
      Recusitated. Currently on life-support. Prognosis: Grimm.
      Lmao

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      • #23
        Originally posted by Chief2ndzOnly! View Post
        Reported for douchebaggery.

        i dont see it in grocery places...only time i can have some is at the buffet

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        • #24
          Originally posted by Chief2ndzOnly! View Post
          You're both dead to me along with beer dead.
          You're one sick ****!

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          • #25
            Originally posted by B.UTLER View Post
            it's crawfish season again.. just bought a few pounds..

            Question should be who doesn't love crawfish?

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            • #27
              Originally posted by -mega- View Post
              you're one sick ****!
              Last edited by Chief2ndzOnly!; 01-21-2017, 12:17 AM.

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              • #28
                Nothing like a crawfish boil.

                Of course I love all seafood - scrimps, crab legs, and my favorite lobster (claw meat is my favorite).

                Crawfish are like a combination of all three - crab, lobster, and scrimps.

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                • #29
                  Originally posted by Chief2ndzOnly! View Post
                  Funny Chief. but I love lobster, shrimp and most seafood. Just never got into crawfish. Maybe because I only try the little ones served at Chinese buffets(as mentioned)) but after trying I was wondering what was the big deal about them.

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                  • #30
                    Originally posted by TBear View Post
                    Funny Chief. but I love lobster, shrimp and most seafood. Just never got into crawfish. Maybe because I only try the little ones served at Chinese buffets(as mentioned)) but after trying I was wondering what was the big deal about them.
                    oh those are terrible mate.

                    well - at least nothing compared to a hot, fresh boiled pot of crawfish seasoned properly.

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