Your e-homie Butler is sick today

[B.UTLER]

Just told the wife to make me some damn soup. And she like a good, submissive wife.

[.!WAR MIKEY!.]

Just told the wife to make me some damn soup. And she like a good, submissive wife.

whats the ETA to that soup. Caldo de res homie is what you want, and if it comes faster than 2 hours it was made wrong.

[B.UTLER]

whats the ETA to that soup. Caldo de res homie is what you want, and if it comes faster than 2 hours it was made wrong.

It's chicken noodle soup..
Btw i like that mexican caldo.. it's like "nilaga" in my country.. but i'm not in the mood for some stomach heavy beef

[.!WAR MIKEY!.]

It's chicken noodle soup..
Btw i like that mexican caldo.. it's like "nilaga" in my country.. but i'm not in the mood for some stomach heavy beef

coolc ool I dont really like chicken noodle soup myslef, but i checked that 'nilaga' and looks good. I used to mess with this fine a Filipina chick and she made me lumpias with some dipping sauce that shit was bomb.

[B.UTLER]

My wife cooks very good nilaga cuz she always add bone marrow which makes the soup taste really good.. she uses pressure cooker though so beef will be soft much faster
.

[.!WAR MIKEY!.]

My wife cooks very good nilaga cuz she always add bone marrow which makes the soup taste really good.. she uses pressure cooker though so beef will be soft much faster
.

nice nice, we dont have a pressure cooker and I dont think I ever ate something from a pressure cooker so I dont really know what I am missing sort of speak. we do have air fryer we bought but i dont think it worked, but were too lazy to return so it just in a corner dying slowly.

[B.UTLER]

pressure cooker cooks better. Not only it cooks a lot faster to soften hard meat but all the water dont evaporate. You only need minimal water and the taste stays inside. As opposed to boiling beef for 2 hours or more.. all the water evaporating is taking the taste with it.