Tweet
When you go to a nice steak house, how do you like your steak prepared?
-
63Rare... I like my meat bloody. I'm primal like that.17.46%11Medium rare... just a tad warm inside.26.98%17Medium... I'm an indecisive muthafucka.9.52%6Medium Well...Brown outside...pink inside. Like a Brazilian girl.25.40%16Well Done...I'm a black guy from the ghetto.19.05%12I'm a vegetarian...I have a vagina.1.59%1I don't care. Rare. Burned. I like it all.0.00%0 -
....Generally the black folks like it cooked more than the white folks. I eat it rare to medium rare. -
NY strip medium rare.Comment
-
I have seen her last night.Comment
-
Poll added.Comment
-
Comment
-
medium rare, usually.Comment
-
I like mine medium rare.Comment
-
I wouldnt say Medium well is "Brown outside...pink inside". If I asked for medium well and it was still pink inside i'd be pissed off!Comment
-
Medium well is s'posed to have some pink inside...no?Originally posted by Tuggers1986 View Post
Medium rare - (52.2°C/126°F degrees core temp) The steak will have a fully red, warm center. Unless specified otherwise, upscale steakhouses will generally cook to at least this level.
Medium - (57.2°C/135°F degrees core temp) The middle of the steak is hot and red with pink surrounding the center. The outside is gray-brown.
Medium well done - (62.8°C/145°F degrees core temp) The meat is light pink surrounding the center.
Well done - (73.9°C/160°F degrees core temp) The meat is gray-brown throughout and slightly charred.Comment
Comment