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Time Line of the Development of GlycoBiology and GlycoNutritionals


1880s - Characterization of monosaccharides by Emil Fischer.

1952 - Fresh, not aged, Aloe gel heals radiation burns on rabbits (Clarence C. Lushbaugh, Cancer 1953 vol. 6)

1970 - 500 glycobiology papers published.

1976 - Research paper identifies the 8 sugars found in biological glycoproteins and glycolipids.

1980 - 1500 glycobiology papers published.

1990 - 4000 glycobiology papers published.

1990 - Journal of Glycobiology started by Oxford University.

1990 - "Capitalizing on Carbohydrates" by John Hodgson in BioTechnology, Vol 8 Feb. 1990 discussing cell surfaces containing carbohydrates involved in intercellular communication and essential for immune function.

1992 - Active component in Aloe gel is stabilized.

1995 - Nature: cell surface sugars necessary for recognition and immune function.

1996 - Harper's Biochemistry, Murray et al.: chapter on glycoproteins focuses on the 8 necessary sugars used in glycoproteins and glycolipids for cellular communication.

1998 - Integrative Physiological and Behavioral Science, January, vol. 33, #1, Articles on ADHD & Fibromyalgia

1998 - Acta Anatomica: special March issue on glycoscience; emphasizes that information content of biological sugar combinations exceeds that of the DNA code.

1998 - Healthy humans given radiologically labeled galactose, mannose and glucose incorporate all three directly into glycoproteins, proving that the body uses the different sugars as nutrients directly from the diet, instead of manufacturing them all from glucose alone. Biochimie - 2002 recent advances.

2000 - Now over 8000 glycobiology papers published.

2000 - GlycoScience.org website; March.

2000 - Newton Graphic Science Magazine: the science of cellular messaging.

2001 - Science: March 23 issue features "Carbohydrates and Glycobiology"; reviews structural and functional uses of 8 critical sugars in cellular physiology.

2001 - Physicians Desk Reference (PDR ) for Non-Prescription Drugs and Dietary Supplements lists for the first time glyconutrient complex, precursors for hormone health, and freeze-dried fruits and vegetables,

2001 - Impact of Glycobiology on Medicine (PDF) TRENDS in Immunology Vol 22 No 5 May 2001 Dr John Axford MD - Past President of the Royal Society of Medicine, London England says... "It is now becoming increasingly clear how important it is to understand these changes, to gain insight into their involvement in disease mechanisms and the potential for therapeutic interventions."

2001 - NIH grants consortium $34 million to study cell-cell communication interactions.

2002 - Australian Journal of Chemistry 55(2): Carbohydrates Special Issue

2002 - The Scientist 16:9 April 29 "Glycobiology Goes to the Ball."

2002 - France, Germany, Ireland, Italy, Liechtenstein, Spain, Switzerland, and the United Kingdom issue patents for a glyconutritional formula to Mannatech.

2002 - Scientific American: July, "Sweet Medicine: Building Better Drugs from Sugars"

2002 - New Scientist Archive: October story quotes JHU biochemist emphasizing glycobiology as the future of immunology, neurology, developmental biology, and disease research.

2002 - CAM: Volume 2, Issue 5 - December 2002 "Arthritis - Using the New Glyconutritionals."

2003 - M.I.T. Technology Review: February: "Glycomics" identified as "One of 10 Emerging Technologies That Will Change the World."

2003 - Yahoo lists 63,000 entries for the glyconutrient "mannose"

2003 - Book - Science or Miracle? by George DuBouch, Ph.D

2003 - Book "Miracle Sugars" by Elkins, Rita 50 page Mini-Book introducing anyone to the technology of Glyconutrition.

2004 - CD - Sweet Life by Momentum Media

2004 - June 8, Psychology Today Magazine "How Sweet It Is" Summary: Some sugars are good for your health

2004 - Book - How To Survive on a Toxic Planet by Dr. Steve Nugent

2004 - DVD - Importance of Glyconutrients by H. Reginald McDaniel, M.D.

2004 - DVD - Glyconutrients and Stem Cell Production by H. Reginald McDaniel, M.D.

2004 - November Accredited & Certification by University of Miami School of Medicine, Division of Complementary Medicine

For more info please see: http://glyconutritionals.myglycostore.com/go/researchZach Thompson works Internationally as a Glyconutritional Consultant. He lives in the Blue Ridge Mountains of Virginia. He consults primarily in the USA, UK, Canada, Australia, & New Zealand.


MORE RESOURCES:

The New Republic

The Nutrition Gap
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The Nutrition Gap In America, where the pharmaceutical industry is king, many doctors dismiss nutritional therapies as quack medicine. But many patients disagree, and they're taking matters into their own hands—sometimes to the detriment of their health.



Live Science

Cucumbers: Health Benefits & Nutrition Facts
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Few foods are as cool as a cucumber. These low-calorie veggies contain many nutritional benefits, including hydrating properties and valuable nutrients. There are hundreds of varieties of cucumber, and they come in dozens of colors, but the edible ...



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KLEW

Summer Meal Programs Offer Nutrition, Combat Hunger for America's Children ...
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More than 21 million American children and teens depend on free or reduced-price school meals during the school year, and when school cafeterias close, many of them lose their most important source of balanced nutrition and are at risk of going hungry.
Daleville City Schools offering summer feeding programThe Southeast Sun
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News-Medical.net

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The Honourable Tony Clement, President of the Treasury Board, on behalf of the Honourable Rona Ambrose, Minister of Health, today launched the second phase of the Nutrition Facts Education Campaign (NFEC) to help Canadians make more informed ...
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New Health Canada campaign to explain food labelsToronto Sun

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NPR

Why A Journalist Scammed The Media Into Spreading Bad Chocolate Science
NPR
Bohannon, a science journalist who also has a Ph.D., lays out how he carried out an elaborate hoax to expose just how easily bad nutrition science gets disseminated in the mainstream media. Diet science, Bohannon stresses, is still science – and ...
Trickster Journalist Explains Why He Duped The Media On Chocolate StudyWABE 90.1 FM

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mySanAntonio.com (blog)

Not one of the three Rs, but maybe nutrition should be
mySanAntonio.com (blog)
Students Miranda Rodriguez, left, and Luving Reynosa sample the Chinese whole wheat spaghetti with vegetables that they prepared with the help of Christiane Meireles, a nutritionist at UT Health Science Center, at the Healy-Murphy Learning Center on ...



Politico

Nutrition: Fair shares
Politico
According to FAO data, 898 million people are undernourished and going hungry across the world, and more than one third of the deaths of under-45-olds are attributable to under-nutrition. At the same time, 1.4 billion are overweight, including 500 ...

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Healthy Eats (blog)

Nutrition News: Taco Bell and Pizza Hut Get Real, Kids' Summer Fitness Tips ...
Healthy Eats (blog)
Taco Bell and Pizza Hut, both owned by Yum Brands, have announced plans to eliminate artificial colors and flavors from their menu items. This means that Taco Bell's seasoned beef will soon feature black pepper rather than “black pepper flavor,” and ...

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Kane County Chronicle

Food and nutrition keep the bones strong
Kane County Chronicle
Here are some facts that should scare you straight when you head to the dinner table. Fact, it's true that we all lose bone as we get older. If you don't have enough calcium and Vitamin D in your diet, you can suffer substantial bone loss. This often ...

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