|The Lounge | Champions | The Wire | Schedule | Audio | Arcade | The Top Ten | Historical | Email | Video|
The Cholesterol Myth
Cholesterol. What images come to mind when you see this word? Is it positive or negative? Is it health, or is it heart disease?
If what came to mind was negative, as something to avoid, and heart disease, then the pharmaceutical companies food industries have been successful in getting you to believe a fabricated myth!
According to George V. Mann, M.D., professor of Medicine and Biochemistry at Vanderbilt University, "Saturated fat and cholesterol in the diet are not the cause of coronary heart disease. That myth is the greatest scientific deception of this century, perhaps of any century."
Russell L. Smith, Ph.D. is the author of the book, The Cholesterol Conspiracy. Dr. Smith states that "Both the public and clinical physicians have simultaneously been swamped by an ever-growing tidal wave of exaggerations, distortions and even fabrications of the facts."
Here's the truth. Cholesterol is good! It is a necessary part of every cell in your body and is essential in virtually all aspects of metabolism. Without it, we would die. That's not the impression you got from the advertisers, is it!
Cholesterol is necessary for the brain, nervous system, hormones, digestion, liver function, heart muscle contraction, calcium metabolism and bone structure and skin. Cholesterol forms 50 percent of the nervous system and serves as the conductor of nerve impulses. It is so important that your body produces four to seven times as much as you ingest and reduces its production to accommodate cholesterol intake from the food you eat.
A deficiency of Cholesterol results in obesity, emotional disturbances, fatigue, impotency, and many more imbalances.
How the Scam Begun
In the early 1900's, experiments were done in which rabbits were given extremely high amounts of dietary cholesterol. Their blood cholesterol rose twenty fold and a soft plaque like disease formed on the coronary arteries. But the cholesterol levels returned to normal and the plaque disappeared when the feeding was stopped. This formed the basis of the theory that cholesterol caused coronary heart disease in humans.
Here are the flaws. The rabbits were given a synthetic form of cholesterol that easily oxidized when exposed to air (which made it toxic). Rabbits also do not metabolize cholesterol as do humans. Humans and other animals like dogs and rats do not develop atherosclerosis-like disease as do rabbits when given dietary cholesterol. And finally, humans do not develop soft plaque as did the rabbits; humans develop hard plaque which does not reverse, and it is not caused by dietary cholesterol.
Eggs and Cholesterol
One of the many foods we are warned about is eggs. In one study, seventy men were divided into three groups which ate either 3, 7, or 14 eggs a week for five months. They all had similar cholesterol levels in the beginning. The total cholesterol, LDL and HDL cholesterol and triglycerides did not change during the study for any of the groups.
An 88 year old man consumed 20-30 eggs a DAY for more than 15 years, yet maintained normal blood cholesterol levels of 150 to 200.
Cholesterol occurs only in animal foods. Yet the consumption of animal fat since 1909 actually decreased by 10 percent, whereas vegetable fat increased by over 200 percent. The increase of heart attacks has paralleled the increased use of margarine, homogenized milk and processed foods such as sugar.
According to Judith DeCava, in her book, Cholesterol, Facts and Fantasies, in one study, almost half of the patients had total cholesterol levels under 200, which is supposed to be safe. Yet half of this group had coronary heart disease. Of the almost 1200 who did have heart disease, one third had cholesterol levels under 200. Dr. Michael DeBakey, the famous heart surgeon, reports that 30 percent of patients who have a coronary bypass have "normal" cholesterol levels."
The Real Culprit
Here's what IS clearly linked to heart disease: sugar. Judith DeCava, in her excellent book, Cholesterol, Facts and Fantasies states,
"John Yukin analyzed the refined sugar consumed by men with atherosclerosis. The men who had heart attacks ate almost twice as much sugar as those who not having heart attacks. In fact, in persons with coronary heart disease, the degree of atherosclerosis was proportional to the amount of refined sugar consumed." (The Lancet 1964); 2 (7349):6-8.
As further evidence of this is the fact that the consumption of fat in the Caribbean countries is very low, but the use of sugar is very high. Cuba has one of the highest levels of sugar use, and has a higher death rate from heart attacks in men between ages 55 and 64 than the U.S.!
The Fox Guarding the Hen House
So what's perpetuating this campaign of misinformation? It's the money from the drug companies who want you to buy their cholesterol reducing drugs (that have serious side affects) and from the food industries that benefit from this scam.
Here are some examples. The American Medical Association's Executive Vice-President, Dr. James Sammons, promised physicians in 1988 of their financial rewards by stating, "the AMA's campaign against cholesterol will bring both old and new patients to you for necessary testing, counseling and care."
One researcher who later became a director of the National Institutes of Health bought stock in a pharmaceutical company just before announcing the results of a study favorable to the drug's effects. The editor of the AMA's publication, Circulation, also received stock options on the same drug company.
Jane Heimlich began doing extensive research on this cholesterol issue in 1989. In her book, What Your Doctor Won't Tell You, she concludes,
"There is no question that the cholesterol program?benefits three powerful groups in our society to the tune of billions of dollars. These three are the medical profession, the pharmaceutical industry, and the food companies."
To get your FREE report entitled, "The Ten Deadly Health Myths of the 21st Century" go to: http://www.living.well.myglycostore.com
Ray Gebauer is a M.D. of a different sort--he is Mission Driven to save lives with a revolutionary technology that even MIT claims can "change the world." As the author of the popular groundbreaking book, How to Cure and Prevent Any Disease, his passion is to educate people as to how to escape the invisible and socially acceptable trap of degenerative diseases that needlessly kill 90% of Americans.
This article is posted by Lori Wilton and Ray Gebauer. Lori and Ray are business partners. Lori Wilton is an independent wellness consultant who specializes in glyconutrient education and has overcome her own health challenges through the understanding and practice of good nutritional principles.
Biggest Loser Contestant Courtney Crozier Joins Bulu Box Executive Nutrition ... - PR Newswire (press release)
Curbing Your Carbohydrate Addiction
Some experts consider carbohydrate craving and addiction as something more of the body than of the mind, meaning biological factors are generally considered to be the main trigger for carb cravings. These cravings are described as a compelling craving, or desire for carbohydrate-rich foods; an escalating, recurring need or drive for starches, snack foods, junk food, or sweets.
Eating ... Gaining Weight ... How to Control the Urge to Splurge
I confess: I'm completely addicted to Pringles. My determinationweakens every time I think about munching into one, hearing thecrunch, and getting that first taste of its salty flavor.
Being vegetarian is one of the greatest things in the world. From good health to sufficient energy in your daily life.
Food Sources That Boost Glutathione Naturally
Copyright © 2004 Priya Shah Glutathione, the body's master antioxidant and detoxifier, is one of the 14 "Superfoods" listed in SuperFoods Rx : Fourteen Foods That Will Change Your Life, co-authored by Dr Steven Pratt. Glutathione levels cannot be increased to a clinically beneficial extent by orally ingesting a single dose of glutathione.
Ultra Refined Fish Oil - The New Generation of Fish Oil
Dr. Barry Sears revolutionized nutritional thinking around the world with his 1995 landmark #1 New York Times best seller The Zone.
Beans - The Perfect Food?
Food thats Good for a Healthy Heart
Here's a conundrum: While experts agree that high cholesterol and blood pressure are crucial heart disease risk factors, many people who suffer chest pain or even heart attacks have levels that are perfectly normal. This puzzle has prompted researchers to scour the body for other cardiovascular villains.
The Power of Capsulized Foods
For most people, the concept of capsulized food? usually conjures up images of space travelers ingesting meals condensed into a compact pill. However, in modern-day reality, things are quite different.
Use Food and Focus to Gain Tons of Energy for Summer
While there are many effective ways to get more energy and build your productivity, I've found it very important to pay attention to the seasons."But wait a minute," you say.
Brown Sugar is Not Brown Rice
Question from Jack:A question from Jack, one of the subscribers to the MericleDiet newsletter, "Reference your tip regarding diabetes. The only sugar I use is brown and is this a concern in my case?"Answer:The word "brown" has gotten a lot of play lately regarding "healthy eating.
The Top 10 Ways to Improve Your Diet, Your Health & Your Life!
Because I believe diet and exercise are so important, I'm often frustrated with the recommendations I receive. Nutrition and natural health ideas are often so negative (don't eat this, watch out for that) or so rigorous (be sure to eat some raw, natural, organically grown vegetable I've never heard of) or so complicated, I end up ignoring them.
Childhood Epidemic Rises 6,000% What Can Be Learned About Autism?
The latest tallies show that over three million people in North America alone carry some type of autism diagnosis. With this increase the biggest question people are asking is why.
Apple Cider Vinegar
Apple cider vinegar is a product of apple juice fermentation. Sounds like nothing extraordinary, but indeed its benefits are measureless.
Post Workout Nutrition: Secrets to a Hard, Lean Body
As you've probably heard before, your post-workout meal may very well be your most important meal of the day. The reason is that when you're finished with an intense workout, you're entering a catabolic state where your muscle glycogen is depleted and increased cortisol levels are beginning to excessively break down muscle tissue.
Inactive Alert: Essential Proteins for Sedentary People
The importance of protein in diet has been clearly established by nutritional scientists, and widely accepted by athletes. Among other vital functions, protein is indispensable for creating muscle.
Vitamins and Minerals for a Healthy Reproductive System
Vitamins, minerals and other nutrients are essential to the development and proper performance of the reproductive system. Nutrition plays a vital role in the development and maturity of the reproductive system through childhood and adolescence and can even affect the endocrine system which regulates the hormones that rule the functions of the reproductive system.
Alternative Therapies for Acid Reflux Disease
Acid Reflux Disease, or GERD, is a common disease which affects approximately 5-7% of the population. It occurs when acid from the stomach backs up into the esophagus, a long, thin, muscular tube, which connects the mouth and the stomach.
Finding Your Reason Why to be Healthy
The most incredible thing you can do for yourself is have a big enough reason why that will totally light up your life and will remind yourself of that reason every single day. We are going to go through a process to help you create your reasons why to make it almost impossible not to be healthy.
How Much Water Should You Drink Per Day?
I'm always amazed at how many people seem to know the answer to this question yet in practice they fail. Everybody I've talked to seems to know that 8-12 glasses of water a day is the recommended standard.
Seven Habits of Highly Healthy Eaters
"What exercises can I do to ?? As fitness professional I hear these words often. It doesn't matter if the sentence ends with, "get bigger muscles", "firm up my butt" or "flatten my stomach".
Section Site Map - Submit News - Feedback - Comments - Advertise with Us
Copyright © 2006 Luminati Inc. All rights reserved.