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rugged individualist
Join Date: Oct 2007
Location: Ameritopia, U.S.S.A.
Posts: 21,404
Rep Power: 83
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From my experience most Mexicans (as in born and raised in Mexico) have their tortillas on the side, tear off a piece and use it like a fork to scoop up meat, beans, rice, salsa, etc.
I personally like burritos, but they are hard to fold with a thick home-made flour tortilla, so I usually end up making soft tacos. 3 in the morning fast food though, carne asado burrito hits the spot, little avocado in that bastd, hell yeah. |
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