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What is your favorite grain?

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  • What is your favorite grain?

    To date, I have made polls on favorite type of fish, favorite meat, and favorite vegetable.

    So, let's have it, what is your favorite grain?

    Vote, and discuss.
    9
    Wheat
    22.22%
    2
    Rice
    44.44%
    4
    Corn (Maize)
    33.33%
    3
    Barley
    0.00%
    0
    Rye
    0.00%
    0
    Oats
    0.00%
    0
    Millet
    0.00%
    0
    Sorghum
    0.00%
    0
    Buckwheat
    0.00%
    0
    Other
    0.00%
    0

  • #2
    Rice. I buy it at $1/kilo.

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    • #3
      Arroz (rice) a must in every meal

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      • #4
        Me, I must go with wheat.

        Bread is my preferred choice.

        I also like to eat buckwheat noodles (Japanese soba).

        However, after I work out, I prefer to eat fish and rice, and vegetables, as well as miso soup.

        And, I like corn, too.

        And, I do like rye bread.

        And, I like barley beer.

        And, I have nothing against oatmeal.

        I've had millet in cereal, and it is passable.

        I do not believe I have ever eaten Sorghum.

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        • #5
          Corn get's my vote..... Anybody ever try elotes in a cup or on the cob? If you haven't you have to try it, it's corn, butter, mayonnaise, cojita cheese, cayenne pepper, and a splash of lemon all in one in a cup or on the cob....they're addicting.




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          • #6
            Originally posted by E.P.T. View Post
            Corn get's my vote..... Anybody ever try elotes in a cup or on the cob? If you haven't you have to try it, it's corn, butter, mayonnaise, cojita cheese, cayenne pepper, and a splash of lemon all in one in a cup or on the cob....they're addicting.




            lol hell yeah bro, I make them at home every once in a while.

            Comment


            • #7
              Originally posted by E.P.T. View Post
              Corn get's my vote..... Anybody ever try elotes in a cup or on the cob? If you haven't you have to try it, it's corn, butter, mayonnaise, cojita cheese, cayenne pepper, and a splash of lemon all in one in a cup or on the cob....they're addicting.




              corn would of been my second choice...that said

              Wow!
              that sounds delicious and also painful coming out lol!
              is that Mexican?

              Comment


              • #8
                I'm Haitian so I have to go with race. Haitians eat ric all day long.

                Comment


                • #9
                  Originally posted by _original_ View Post
                  lol hell yeah bro, I make them at home every once in a while.

                  I had 1 yesterday, I'm probly gonna go get another 1 today, this time with a raspa


                  Originally posted by jose830 View Post
                  corn would of been my second choice...that said

                  Wow!
                  that sounds delicious and also painful coming out lol!
                  is that Mexican?

                  You have to try it bro. I'm sure you can find them at the Mexican carniceria's over there in Jersey, you won't regret it.


                  Any carniceria's by you?
                  Last edited by UTEP; 02-12-2013, 11:11 AM.

                  Comment


                  • #10
                    Originally posted by E.P.T. View Post


                    You have to try it bro. I'm sure you can find them at the Mexican carniceria's over there in Jersey, you won't regret it.


                    Any carniceria's by you?
                    I'm gonna look for it in next time I'm in Passaic NJ there's a big Mexican population there
                    thanks

                    Comment

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