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What's The Best Canned Pinoy Food?

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  • Originally posted by -MAKAVELLI- View Post
    at bawang...did you mix it with the egg or just use the egg to wrap around the sardines?
    I mixed it with the egg.....I was mashing the sardines to pieces with the egg. While eating it...I felt it was missing something....I concluded that it might have been the onions.

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    • Originally posted by Chups View Post
      Na-try ko....hindi ko nagustuhan. Dapat ata lagyan nang maraming sibuyas.
      i forgot to onion is needed for the kick..

      igisa muna ang bawang at sibuyas bago ihalo sa sardinas..

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      • Corned beef is the best, and it's not really close to me.

        1) Corned beef

        2) Spam

        3) Sardines/Vienna

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