Life On Mars?
Join Date: Mar 2007
Quoted: 3 Post(s)
Total Points: 210,596,738,125,380.81
I'll keep that in mind
Originally Posted by The_Bringer
Bet your ass I do, skills.
Alright TS, listen up. What you want to do first is wash your chicken properly to rid it of any bacteria. Next up, you want to put that sh*t in a bowl and sprinkle it with black pepper, paprika, dried herbs, some parsley, a teaspoon of salt, and cayenne pepper powder. The cayenne pepper powder is optional, but I like my food to have kick to it, so I use it in pretty much everything.
Then you toss that sh*t and mix it all together. Then you put that joint in the fridge for at least a few hours to marinate, take it out, coat it up in your choice of batter (some like eggs and flour, others like buttermilk and breadcrumbs, your call), drop them sh*ts in the fryer, and send me a PM thanking me for my awesomeness.
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